Les Amis is as good-looking today as it was when it opened in 1994. This singularly sophisticated and world-renowned restaurant is spread over two floors and run with impeccable attention to detail. The set menus offer French classics with the occasional Asian influence; signature dishes include blue lobster and potato salad. Round out the meal with the unmissable silky-soft baba au rhum. The stunning wine list is one of the best in Asia.

Our congratulations to the Chef Sebastien Lepinoy who recently acquired the 3 Michelin stars ! Charvet is extremely proud to accompany the team with a bespoke suite.